November 11, 2014 by lauren
Diving for Northern California Uni
There’s nothing quite like sweet, delicately flavored Northern California sea urchin — especially when it’s been fresh-caught thanks to a free-diving boyfriend and friends. Here’s yesterday’s catch, rendering in butter for pasta sauce up in Fort Bragg. Here’s a piece I wrote about uni divers in 7×7, and a piece about delicious uni-centric dishes in San Francisco for The Bold Italic.